Lunch

Flatbreads - Half 9.45 & Full 16.80
Tomato, Basil, Mozzarella
Sausage, Kalamata Olive, Peperonata, Mozzarella
Prosciutto,, Dried Fig, Arugula, Gorgonzola
Mama's Meatballs, Pepperoncini, Mozzarella
Mortadella, Fresh Mozzarella, Asparagus, Black Pepper, Pistachio, E.V.O.O., Parmesan
Salads (add cup of soup, house salad or sautéed vegetables 4.00)
Caesar - Crouton, Parmesan8.40 / 12.60
Arugula - Artichoke, Pine Nuts, Roasted Mushroom, Parmesan, Lemon 8.40 / 14.70
Tuscan Style Tuna – Tomato, Avocado, Cucumber, Pepperoncini, Garbanzo Beans, Lemon17.95
Pear & Walnut - Romaine, Peppadew Peppers, Red Onion, Gorgonzola, Honey Dijon8.40 / 14.70
Chopped Salad - Calabrese, Genoa Salami, Mozzarella, Artichoke, Pepperoncini, Garbanzo Beans, Tomato, Red Wine Vinegar, Olive Oil

15.95
Kale & Cranberry - Farro, Pistachio, Goat Cheese, Balsamic

14.70
Plates
Pork Milinese (Lunch Portion), Fingerling Potato, Charred Cabbage, Lemon Caper Sauce13.65
Sausages, Cannellini Beans, Kale, Cherry Tomato, Balsamic Reduction17.85
Mama's Meatballs (3) Baked with "Gravy" and cheeses - Garlic Bread14.70
Lunch Portion Eggplant Parrmesan with Vegetables and Garlic Bread14.70
Three Egg Frittata of the Day with House Salad12.60
Pasta
Spaghetti - Marinara13.65
Rigatoni - Bolognese16.80
Ravioli- English Peas, Prosciutto, Riicotta, Parmesan, Lemon, Mint, Butter16.
Linguine - Shrimp Scampi or Manila Clams16.80
Linguine - Garlic, Chile Oil14.70
Mama's Beef Short Rib "Gravy" Lasagna16.80
Sandwiches (add cup of soup, side salad or sautéed vegetables 4.00)
Mamas Tuna Salad on Ciabatta Bread11.55
Turkey Panini, Avocado, Basil Pesto, Pear, Goat Cheese, Arugula

10.50
Chicken Breast Panini, Roasted Peppers, Mozzarella, Basil Pesto, Arugula

10.50
Bolognese Ragu Mozzarella Cheese on Focaccia

11.55
Roast Beef Grilled Cheese, Mozzarella, Peperonata, Rye Bread

12.
Meatball Sliders, One Each- Beef, Chicken, Pork

12.
Specialties
Fried Calamari, Dips - House Salad9.95
Green Beans, Potato, Tomato, Prosciutto, Parmesan 9.
Steamed Clams, Garlic, White Wine, Butter, Herbs - Bread to Dip15.75
Octopus, Artichoke, Potato, Tomato, Parsley, Aioli12.50
Shrimp (4) Potato, Escarole, Calabrian Chili14.
Sausage, Eggplant, Fresh Mozzarella, Tomato - House Salad12.60
Subs (add cup of soup, side salad or sautéed vegetables 4.00)Half/Full
Mama’s Meatballs9.50– 12.60
Eggplant Parmesan9.50 – 12.60
Sausage & Peppers9.50 – 12.60
Entree Salads
Salmon- Pea Tendrils, Snap Peas, Tomato, Onion, Asparagus, Feta Cheese, Honey Lemon Dressing16.
Filet Mignon Medallions, Arugula, Mushrooms, Tomato, Warm Shallot, Smoked Olive Oil Dressing19.
Pear & Prosciutto - Mixed Greens, Candied Walnuts, Golden Raisins, Gorgonzola Cheese, Balsamic Vinaigrette14.70
Tuna & White Bean - Arugula, Roasted Peppers, Egg, Kalamata Olives, Lemon, E.V.O.O 14.70
Chicken & Artichoke - Mixed, Greens, Peppadew Peppers, Egg, Red Onion, Capers, Lemon, Goat Cheese15.75

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